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ISSN 2309-7671

Key title:
Agrarnoe obrazovanie i nauka

Abbreviated key title:
Agrar. obraz. nauka

«Sredneuralsky galantine»

M. G. Nekrasova, student Uralskogo gosudarstvennogo agrarnogo universiteta R. A. Luneva, kandidat selskohozyaystvennyh nauk, dotsent Uralskogo gosudarstvennogo agrarnogo universiteta; A. S. Makoveeva, glavnyy tehnolog OAO «Ptitsefabrika “Sredneuralskaya

This article examines one of the most promising directions of development of poultry – production of semi-finished poultry meat. Currently OJSC «Poultry “Sredneuralskaya”» is going to increase the profitabi¬lity through the production of semi-finished product of higher degree of processing. This direction is one of the most promising industry in the modern nutrition. OJSC «Poultry “Sredneuralskaya”» expanded the range of semi-finished products by developing a new product called «Sredneuralsky galantine». The author offers the technology of making and receipt of semi-finished product «Sredneuralsky galantine».

References

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